![]() What To Serve With Shake N Bake Pork Chops In Air Fryer This helps the juice to reabsorb, resulting in deliciously juicy pork It’s important to allow pork to “rest” for a few minutes after being in the air fryer.Be sure to flip the pork halfway through cooking time to ensure even browning on both sides.Alternatively, you can brush the basket with vegetable oil or omit altogether Nonstick spray is totally optional, it just keeps the breading from sticking to the air fryer basket.If not, cook the pork chops for another 3 minutes and check the temperature again.Īfter cooking, remove pork chops from air fryer and allow to rest for a few minutes before slicing into them or serving. The temperature on a meat thermometer should read at least 165 degrees. Once cooking time is over, check the internal temperature of the pork chops to ensure that they are cooked through. Cook at 400 degrees for 12 minutes, pausing halfway through cooking time to flip the pork chops over. Remove pork chops from the bag and place in a single layer in the air fryer basket. Shake the contents of the bag, making sure that the pork chops are coated completely in the breading and seasonings. Next add pork chops to the bag and close it up. Prep the air fryer basket by spraying the inside with a light coat of nonstick cooking spray.Īdd the contents of the Shake N Bake (Original Blend) packet to a gallon baggie. How To Make Shake N Bake Pork Chops In Air Fryer Looking for more pork recipes for the air fryer? Check out Air Fryer Pork Tenderloin, Air Fryer BBQ Pork Chops, or Air Fryer Country Style Boneless Pork Ribs. Everyone loves the classic flavor of Shake N Bake. Just add some veggies and rice or pasta for a hearty dinner that the whole family will enjoy. This healthy main course would make a delicious start to a complete family meal. It’ll quickly become your favorite way to cook breaded pork chops. The air fryer crisps them up perfectly with a juicy, tender center. Please let me know in the comments below, and don’t forget to select a star rating.If you love the convenience and taste of Shake N Bake breading, you’ll love it on boneless pork chops. I would love to hear what you think of this. That fresh kick of flavor really takes these pork chops to another level! Other recipes that will go great with my Baked Asian Marinated Pork Chops:Įasy Shishito Peppers Products I recommend for this recipe: Don’t forget to top them with some chopped green onion and cilantro.If you are very sensitive to spice, just leave it out! We love spicy foods, so I usually use way more than most people. The sriracha in this recipe is optional.Don’t stress if you don’t have a lot of time! It is fine to marinade them as long as over night, but they will be ready to bake after only about 20 minutes. Because this marinade is packed full of so much flavor, the pork chops will absorb is very easily.These Baked Asian Marinated Pork Chops may just be a game changer for me! They are so easy to make, don’t need long to marinate, can be made as spicy or mild as you like and the marinade is packed with so much flavor that you will for sure want seconds! Serve these with some fresh veggies, rice, noodles or any of your other favorite sides! Tips for making this recipe: There is really so much that can be done with them, but I tend to forget about them and go straight for the chicken. Pork chops are a food that I probably underutilize.
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